Gardens

We have raised our own food using Organic Principals since 1974.
We now use no till raised bed gardening which works well for us.
I like to raise everything from seed. Starting many plants in the green house to get an early start on the year.

Gardening from seeds to stored food.

Seedlings — Seedlings started in the Greenhouse.

Broccoli Row — Broccoli Growing in the Garden.

Cabbage

Beets — Beets were sown in place. Yum!!! Pickled beets coming soon!

Onions — Onions on a misty day.

Cauliflower — Cauliflower, an early crop, Going to the canning Kitchen to prepare for the Freezer.

Cole — Cole Family in Canning Kitchen ready to freeze.

Broccoli — Broccoli is Ready!

Cauliflower — Cauliflower is ready, too!

Carrots — Growing Multicolored Carrots is Fun!

Broccoli — Tomatoes plants growing onions are almost ready.

Onions — Onions in the barn curing.

Garden — Summer Garden in Full Swing. We encourage birds!

Garden — More Summer Garden

BeanTunnel — Pole Bean Tunnel.A cool place for Grandkids to play.

BeanTunnel — Looking out from Pole Bean Tunnel

canteloupe — Cantaloupe!

Cauliflower — Small Pumpkin Just starting to turn orange.

Figs — Figs are perennial and come back yearly.

Peppers — Mixed Peppers.

Tomatoes — Tomatoes at canning kitchen.

Tomatoes Canned — CannedTomatoes Headed to the Pantry

Pickles — Pickles cooling in canning kitchen

Stir Fry — Summer Vegetable Stir Fry.

Bug Eggs — A Golden Surprise under a leaf.